Description
The Kadai Wok is one of the most integral part of the every Kitchen.It also adds a sense of glamour to your otherwise stylish kitchen. This polished pan ideal for frying , samosas, vegetables, for making sweets and much more. Very useful for cooking, deep frying, idali chatani Tadaka, sabar tadaka, Making gravy, dal tadka, curry, bhaji, veg / non veg/ roasting.
Ganeesh RPT Kadai 
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