MM Stainless Steel Kadai

Description

MM Stainless Steel Kadai
A versatile and essential cookware item for everyday Indian cooking, this flat bottom stainless steel kadhai offers efficient and healthy cooking with modern convenience. Its induction-compatible base lets you use it on gas, electric, halogen, ceramic, and induction cooktops.

Key Features

• Induction Compatible Flat Bottom: Designed for fast, even heat distribution across the base, compatible with induction and gas stoves for versatile use.​

• Durable Stainless Steel Construction: Made from 100% food-grade stainless steel that is rust-resistant, hygienic, and easy to maintain.​

• Ergonomic Handles: Double-riveted stainless steel handles offer a comfortable and secure grip while minimizing heat transfer for safe cooking.​

• Versatile Cooking: Ideal for frying samosas, sautéing vegetables, making sweets, deep frying, preparing curries, dal tadka, and stir fry dishes.​

• Non-Stick Properties: The smooth steel surface helps reduce food sticking and burning, leading to healthier and easier cooking.​

• Energy Efficiency: The sandwich or triply bottom ensures quicker cooking times and saves fuel or electricity.​

• Easy to Clean: Smooth finish allows effortless cleaning; avoid abrasive metal scrubbers to maintain surface quality