Tramontina Aeion Stainless Steel Tadka Pan

Description

Tramontina Aeion Stainless Steel Tadka Pan – 10 cm

A premium, NSF-certified triply stainless steel tadka pan designed for authentic Indian tempering with superior durability, safety, and performance.

Key Features

• • NSF Certified Premium Cookware: India’s first NSF-certified stainless steel cookware, tested for safety and quality. Antimicrobial rivets ensure 100% non-toxic cooking.

  • Triply Stainless Steel Construction: Aluminum core between two stainless steel layers ensures even heat distribution and food safety.

  • Universal Cooking Compatibility: Works on gas, electric, ceramic, and induction cooktops with an induction-ready base.

  • Stay-Cool Handle Design: Ergonomic SS304 cast handle remains cool and provides excellent grip for safe handling.

  • Authentic Spice Tempering Design: Ideal size and depth for traditional tempering, releasing aromatic flavors for Indian dishes.

  • Dishwasher & Oven Safe: Safe up to 260°C (500°F) and easy to clean in the dishwasher.

  • Multi-Purpose Use: Perfect for tadka, melting butter, warming sauces, or infusing oils.

  • 20% Thicker SS304 Inner Layer: Enhanced durability and better heat conductivity for fast, even tempering.

  • Compact Size: Optimized for controlled spice portions and minimal oil use.

  • Exceptional Longevity: Minimal porosity technology prevents pinholes, maintaining performance for years.